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Dietetic Technicians
Vermont State
12 months ending July 2017
 
Description:  Assist in the provision of food service and nutritional programs, under the supervision of a dietitian. May plan and produce meals based on established guidelines, teach principles of food and nutrition, or counsel individuals.   (soc 29-2051)
Learn more:  about this title at Occupational Info Center
 
Jobseekers Count % of 
Total
Total Served - Dietetic Technicians 1 100.0
 
   Gender
Female 1 100.0
Male --
 
   Age
Age 14-19 1 100.0
Age 20-24 --
Age 25-34 --
Age 35-44 --
Age 45-54 --
Age 55-75 --
 
   Family Status
Parent - one parent family 1 100.0
Parent - two parent family --
Other family member --
Family of One --
Head of Household --
 
   Education Status
In School
    Middle or High school --
    Post Secondary school 1 100.0
total 1 100.0
Not In School
    High School or higher graduate --
    Not a High School Graduate --
total 0 0.0
 
   Highest School Grade Completed
No grade completed --
Grade 1-12, but no diploma --
High School graduate or equivalent 1 100.0
1-3 yrs College or Technical school --
Bachelor's degree or equivalent --
Education beyond Bachelor's degree --
 
   Race
White 1 100.0
African American --
American Indian and Alaskan Native --
Asian --
Hawaiian Native and Other Pacific Islander --
Two or more races --
 
   Ethnicity
Hispanic --
 
   Other
Receiving Unemployment --
     during the 3 weeks ending 08/01/17
Veteran --
 
Jobs Listed
Total - Dietetic Technicians 18
 
   Duration of Job
Temporary -
Permanent -
Information N/A 18
 
   Wage
Minimum hourly wage -
Maximum hourly wage -
Average hourly wage -
Jobs with an hourly wage -
 
Labor Exchange Information reflects only clients served by VDOL. Summary data has not been reviewed for accuracy.
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Vermont.gov State of Vermont Department of Labor